Outdoor dining is upon us once again, and where better to do it than The Courtyard at The Purty Kitchen?
A short stroll from Dun Laoghaire pier, The Courtyard at The Purty Kitchen is your go-to for spending an afternoon, or evening, dining al fresco. The airy terrace can welcome up to 45 customers dining and extra space to enjoy a summer cocktail or two. The space is designed for all Irish weather conditions allowing the roof to be fully closed, louvred and wide open to make the most of any sun that peeks through.
The full menu is available to order in The Courtyard, with The Purty Kitchen favourites such as the goat’s cheese and beetroot bon bon’s, sizzling prawn pil pil, moules-frites or the locally sourced daily seafood special perfect for summer dining.
The cocktails menu has a combination of classics and contemporary hits, the “Blackberry and Hibiscus Margarita” with Don Julio tequila, Cointreau, fresh lime juice, hibiscus liqueur, fresh blueberries, or aptly named for the space the “Friday Eve” which is Gordon’s gin, peach puree, basil and lemon juice.
The Courtyard is open Wednesday and Thursday from 5:30 pm to 9:30 pm for food and until 11:30 pm for drinks, Friday and Saturday from 12 pm to 9:30 pm for food and until 12:30 am for drinks, with Sunday serving food from 12 pm- 8 pm and drinks until 10 pm.
The Purty Kitchen, 4 Old Dunleary Road, Dun Laoghaire, Co Dublin, www.purtykitchen.com
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