The Purty Kitchen will have a seafood lunch on offer every Friday, showcasing local fresh picks. Enjoy a two-course lunch with a glass of wine for €37.50, available from 12 pm to 3:30 pm.
Choose from a variety of appetizers such as salt and pepper calamari, Purty mussels, or Kilmore Quay Seafood Chowder. Main course options include an open prawn sandwich, Wicklow Wolf Ale Battered Haddock Fillets, Moules-Frites, or Purty Kitchen fish pie.
You have a choice of red or white wines to complement your meal, with four options available for each. For white wine, consider Vinho Verde, Chardonnay, Pinot Grigio, or Sauvignon Blanc. For red, you can select Nero d’Avola, Merlot, Rioja Crianza, or Malbec.
The Purty Kitchen, 4 Old Dunleary Road, Dun Laoghaire, Co Dublin, www.purtykitchen.com
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