News

Cook: Traditional Irish Cooking with Modern Twists sees Graham Herterich return with a follow-up to his debut cookbook, Bake, but with a savoury spin this time.   Published by Nine Bean Rows [...]

For three weeks, diners will be transported to the hustle and bustle of Istanbul with the new menu, which will be cooked from the 23rd of September to the 13th of October.    Six by Nico, [...]

Seed to Supper: The Journey of Your Food from the Ground Up, written by sustainable food education expert Dr Michelle Darmody, takes young readers through every stage of food’s journey from its [...]

We are hiring for an Account Director. You will be a crucial part of a fast-growing PR agency.  Our HQ is based in beautiful Galway city in a young, dynamic work space. We work with exciting [...]

SiSú, one of Ireland’s leading functional drinks brands owned and run by the McGann family of Limerick City, is pleased to announce the launch of its new organic kombucha range.   Produced [...]

To celebrate the opening of its 25th store in Ireland, Zambrero, the Mexican-inspired fresh food restaurant, is offering one lucky winner a trip to Mexico, the home of the burrito.  Brought to [...]