News

Finding a Sense Of Place with the ninth edition of Food On The Edge in Galway, 21st and 22nd of October. Returning for its ninth year, the award-winning Food On The Edge symposium for thought [...]

Much-loved gastropub and Sandymount stalwart The Old Spot is turning 10, and to celebrate, the team is bringing out The Old Spot Cookbook, published 26th September, €35, featuring a collection of [...]

Experience an extraordinary night at Rare at Blue Haven in Kinsale as Executive Head Chef Meeran Manzoor teams up with renowned sommelier Julie Dupouy for an exclusive celebration of exquisite [...]

Zambrero, the Mexican-inspired, fresh food restaurant, is pleased to announce its newest store at Eastgate Business Park, Little Island, Cork, opening on Monday, 23rd September.   Zambrero Little [...]

Have you ever wondered what really happens behind the scenes in a professional kitchen? As part of its Open Kitchen Week initiative running from 11th – 17th November, Chef Network invites [...]

Enjoy A Free Burrito at Zambrero On Wednesday, 25th September On Wednesday, 25th September, every Zambrero location around the world will give away 300 free burritos to celebrate the opening of [...]